Family-run company located near Lake Maggiore that has been producing blue cheeses and in particular Sweet Gorgonzola PDO for three generations.The entire production cycle, from cheese making to salting and ripening is made with traditional and artisanal methods, making it renown around Italy amongst chefs and cheese-lovers. Enjoy over a simple green salad, spread it on a piece of Ciabatta, or indulge your charcuterie board with this intense delicacy!
In order to enjoy better soft gorgonzola qualities, it is recommended that you take it out from the fridge at least thirty minutes before consumption.
Shipping Notice: To ensure the freshness of your cold items, they require the purchase of 2-Day Shipping (outside of California). Orders placed Monday-Wednesday will ship by Thursday of the same week. Orders placed from Thursday-Sunday ship by Tuesday of the following week.