Imported item
Millefiori honey is produced between Montalcino and Cinigiano from a multitude of different types of flowers, and it is the diversity of the flowers and the nectar production area that give this honey unique characteristics.
The properties of wildflower honey are varied: it is widely used in cooking, both combined with cheese and as a natural sweetener.
It is also an excellent immune booster and restorative and is often used in the preparation of natural remedies.
17.6 oz