3/28 @ 11:45 AM - Aglio e Olio: The Midnight Pasta

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  • Regular price $55.00



We strongly recommend selecting 2-3 day shipping for orders outside California.

Join Chef Donato and Gianluca for a 3-course cooking class featuring the famous Aglio e Olio. 

Time
Sunday, March 28 2021
11:45 AM

Full Menu
Asparagi Uova e Guanciale
Classic spring appetizer of poached asparagus, boiled egg sauce, and Pork guanciale
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Spaghetti Aglio e Olio
Learn to make maybe the most popular pasta in Italy. Lunch, dinner, late night snack, it fits all needs. Add calamari, sausage, nduija or olives to fit your taste.
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Salame di Cioccolato
Learn the traditional chocolate and crumble cookies dessert.
Rolled like a salami and sliced ……donato’s favorite sweet

Placing Your Order
Orders available for pick-up and shipping week of class. Zoom link will be emailed out 3/27. Email stefano@donatoresgroup.com with any questions! 

ARRIVEDERCI!!!