Prosciutto San Daniele

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  • Regular price $20.00


Ready to eat Italian cured-ham from the town of San Daniele in Northern Italy

Slowly cured and aged for 16 -24 months. An Italian classic!

Delivered vacuum-packed and air-cooled to stay fresh.

Shipping Notice: To ensure the freshness of your cold items, they require the purchase of 2-Day Shipping (outside of California).  Orders placed Monday-Wednesday will ship by Thursday of the same week. Orders placed from Thursday-Sunday ship by Tuesday of the following week.