“Straw yellow in color, with light golden hues. A classic Ribolla Gialla, offering textbook aromas of citrus, freshly cut hay, Golden Delicious apple and acacia flowers. Gently mineral on the palate, with a refreshing acidity, medium-body and pleasantly dry finish. Ideal with fish crudo and seafood.”
Designation: IGP Venezia Giulia
Grape Variety: 100% Ribolla Gialla
Alcohol 12,50% vol.
Acidity 5,50-6,30 g/l
Sugar content 1,50-2,00 g/l