Country: Italy
Region: Veneto
Appellation: Amarone della Valpolicella DOCG
Type: Red, dry
Grape variety: Corvina, Rondinella, Molinara
Wine Notes: This wine is dense and deep garnet red, rich and concentrated bouquet with vanilla scent that recalls dried fruit persistent, soft, creamy flavor with scent of nuts Aging Capacity: Properly preserved at a constant temperature of 14°-15°C, laid down, in the dark, this wine will keep its characteristics for 15-20 years Serving method: It should be served at 18°-19°C in very large balloon glasses, (the bottle should be uncorked at least 2 hours before drinking) Food Pairings: This wine is traditionally served with game, grilled meat, stews and mature cheeses. It is also served between meals, as an accompaniment to good conversation
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